Friday, June 8, 2012
As in, The Chocolate Fix. Sometimes all a girl wants is chocolate.
For the last week or so I've been trying to use up the surplus food in the fridge. We have a lot of zucchini. After awhile sauteed veggies gets a little boring. Enter: chocolate zucchini cake. Recipe courtesy of Lady Wilkinson. I owe her one.
For anyone interested, the recipe is below.
Chocolate Zucchini Cake
1/2 c. butter (or margarine...but that's gross)
1/2 c. oil
1 3/4 c. sugar
1 tsp. vanilla
1/2 tsp. salt
1/2 c. sour cream
4 Tbsp. cocoa (I put in a tisch more)
1 tsp. baking soda
2 1/2 c. flour
1/2 tsp. cinnamon
2 c. grated zucchini
Mix together and pour into greased and floured cake pan. Bake at 350 for 35-40 minutes. After it's cooled I powdered some cocoa on top and sprinkled shaved almonds. It was good. Especially for breakfast.
Posted by Lady Chan at 11:45 AM